Cranberry Walnut Coconut Oatmeal Cookies
Brown sugar (sugar, molasses), organic cane sugar, unsalted butter ( pasteurized cream), dried cranberries, organic walnuts, rolled oats, oat flour, organic unsweetened coconut, eggs, tapioca flour, organic brown rice flour, non-GMO cornstarch (cornstarch, calcium sulfate), vanilla extract (vanilla beans, water, alcohol, sugar), xanthan gum, baking soda, sea salt.
Net Weight 9.5oz (269g)
Contains: Eggs, Milk, Walnuts
This product is made in a dedicated gluten-free facility that uses peanuts and tree nuts. We use ONLY certified gluten-free oats and oat flour, and our eggs come from free-roaming chickens raised by an Amish cooperative AND our butter comes from grass-fed cows.
These artisan cookies are preservative-free; for maximum freshness we recommend keeping cookies in an airtight container for three weeks or frozen for four months from date of purchase.