White Chocolate Cherry Oatmeal Cookies

Product image 1Gluten-free White Chocolate Cherry Oatmeal cookie from Éban's Bakehouse
Product image 2Individually packaged Gluten-free White Chocolate Cherry Oatmeal cookie from Éban's Bakehouse
Product image 3Five varieties of individually packed gluten-free cookies from Éban's Bakehouse in closed point of purchase packaging
Product image 4Five varieties of individually packed gluten-free cookies from Éban's Bakehouse in opened point of purchase packaging
Product image 5Five varieties of individually packed gluten-free cookies from Éban's Bakehouse
Product image 6All five varieties of individually packed gluten-free cookies from Éban's Bakehouse in closed point of purchase packaging

Regular price $21.00
$50 minimum total spend required to ship.

A batch made in heaven

Take a minute. Enjoy the taste of the delicious mix of white chocolate and cherry without gluten holding you back. These cookies come individually wrapped and sealed for short-term stock up in the pantry or long-term recommended storage up to four months in your freezer.

 

Ingredients

Rolled oats, Montmorency tart cherries (cherries, sugar, sunflower oil), butter (cream, natural flavor), cane sugar, brown sugar, white chocolate (evaporated cane syrup, cocoa butter, whole milk powder, nonfat dry milk, salt, soy lecithin, vanilla), gluten-free oat flour, egg, tapioca flour, cornstarch, brown rice flour, xanthan gum, baking soda, vanilla extract, sea salt

Contains:  Milk, Egg, Soy

Nutrition Facts

Serving Size: 1 pieces (57g)  Servings Per Container: 12
Calories: 240  Calories from Fat: 80

 Amount Per Serving % Daily Value*
Total Fat 9g 14%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 210mg 9%
Total Carbohydrate 37g 12%
Dietary Fiber 2g 8%
Sugars 19g
Protein 4g
Vitamin A 6%
Vitamin C 0%
Calcium 0%
Iron 6%

 

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

This product is made in a dedicated gluten-free facility that uses peanuts and tree nuts. We use ONLY certified gluten-free oats and oat flour, and our eggs come from free-roaming chickens raised by an Amish cooperative AND our butter comes from grass-fed cows.

These artisan cookies are preservative-free; for maximum freshness we recommend keeping cookies in an airtight container for three weeks or frozen for four months from date of purchase.

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Our dedication to being shockingly delicious and using the highest quality ingredients is backed by a shipping method to ensure that you receive fresh bread with a hearty shelf life (up to six months in the freezer). 
We ship our bread frozen. That can get expensive. By setting a minimum spend of $50.00, we can ship the bread frozen with customer-friendly shipping rates. 

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