Wake up! You can have French toast for breakfast!

How long has it been since you or your family members with celiac disease or wheat allergies woke up to a delicious French toast breakfast? Make some plans to heat up the griddle because there's no reason to hold back ever again. Discover options for starting your day with delicious meals created with gluten-free bread that will leave your tummy happy and your taste buds singing for more.

GET THIS BREAD

GLUTEN-FREE LUNCHES NEVER LOOKED SO GOOD.

Bring on the sandwiches! Let inspiration strike and if ever you run short, we will be here with recipes and bread options to keep the hunger pangs and the bellyaches away.

explore easy lunch ideas

Exceptional baked goods and treats from Éban’s Bakehouse are now flying off the shelves in locations throughout the Midwest.

Inspired Gluten-Free Recipes

Meatloaf

This is a great Meatloaf recipe that’s quick and easy to make and is sure to be a family favorite. By using gluten-fr...

Traditional Stuffing

Whether you call it Stuffing or Dressing, this side dish is a favorite in many homes and is never missing at our Than...

Gluten-free CAN taste good!

Mmm... what's for dinner?

How about homemade meatloaf? Or a nice chicken Caesar salad tossed with crunchy, garlicky croutons? Or a delicious bowl of pumpkin bisque soup with a side of savory crostini? Or any baked fish coated with perfectly seasoned fine bread crumbs made from the best Flaxseed Oat bread on the planet? Éban's ships all of this gluten-free goodness right to your door so you can make all these delicious meals and more. 

gluten-free bread delivered to your door

Did someone say dessert?

Absolutely, and this Roasted Pear and Pecan Crumble is gluten free! Our cookies are great by themselves, but they're even better when used in your favorite dessert recipes.

View our delicious dessert recipes

why does Éban’s taste so good?

We make no compromises when it comes to selecting the highest quality ingredients. Our flours are milled in a dedicated gluten-free mill, we use only certified gluten-free oats and oat flour, we source the finest organic, non-GMO seeds, fruits, and nuts, we use local grass-fed butter, and our eggs come from free-roaming chickens. It's that simple. Great ingredients make great baked goods.

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