Gluten-Free Recipes
Chocolate Chip Cookie Ice Box Jar Cake
So simple to make and such a decadent treat! With just two ingredients, you can make these icebox jar cakes up in th...
Hot Mulled Cider
When evenings begin to cool down, there's nothing more Hygge (the Scandinavian art of creating coziness) than a warm...
Cherry Vanilla Yogurt Parfait
Cherry Vanilla Yogurt Parfait makes 2 portions
Looking for a quick breakfast that will send your loved ones off wit...
Brazilian Lemonade
Brazilian Lemonade has become a new favorite refresher for us! It is made with limes, whole limes (not lemons), blen...
Pico de Gallo
During the season, with tomatoes, chiles, onions and cilantro so prolific in the garden and at the market, Pico de G...
Southern Pimiento Cheese Tomato Pie
Ripe summer tomatoes are paired with the south's favorite spread, pimiento cheese, in my version of tomato pie. I use...
No Bake Pineapple Cheesecake Balls
Simple to make but present like you've spent hours creating them, these GF, no-bake, Cheesecake Balls are going to be...
Chocolate Cremeux
Chocolate Cremeux makes about 6 portions
Ingredients
5 oz Whole Milk
5 oz Heavy Cream
2 lg Eggs
1 oz (1/8 cup...
BLT in an Avocado
The classic Bacon, Lettuce and Tomato sandwich may be one of the finest ensembles layered between two slices of brea...
Pomegranate Spritz
Eric discovered Hop Wtr this fall and we have been having so much fun creating mocktails using the ...
Turkey Dinner Pie
Don't have a large group to cook for, but would still like the elements of a traditional Thanksgivin...
Tinto de Verano
We love Fresca! One of Eric's favorite alcohol-free refreshers is his own concoction (as far as we know) of Fresca a...